The Tom Arcobasso tradition continues... Always Remember ....

Wednesday's in February are $5 Martini night !! 4-7 pm Come join us !!!
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Catering
 

 

 “Bistecca”

USDA Choice

Served with soup or salad, choice of potato or pasta, and bread and butter

Filet Mignon 8 oz Charbroiled to perfection, topped with fresh mushrooms, sautéed in our house butter au jus sauce 25.95


Filet Concetta 8 oz Charbroiled filet mignon, topped with fresh mushrooms, sautéed in a lemon butter sauce and melted provel cheese 25.95


Steak Spencer 12 oz Charbroiled strip steak, topped with shrimp and bacon in a honey drambuie glaze 25.95


12 oz Choice New York Strip Charbroiled and served with au jus 22.95


16 oz Porterhouse Charbroiled and served with au jus 22.95

 

Pork Chops 2-8 oz Charbroiled 18.95


Veal Nicole 2-5 oz Chops, charbroiled to perfection and topped with fresh mushrooms, sautéed in our house butter, au jus 25.95


Provimi Veal Cutlet Lightly breaded and sautéed in olive oil and topped with your choice of sweet marsala wine sauce, parmigiano, or concetta 20.95

 

12 oz Ribeye Charbroiled and served with au jus 22.95

 

 

Buon Appetito!

 

Consuming raw or undercooked meats, poultry, seafood,

shellfish or eggs may increase your risk of food borne illness,

especially if you have certain medical conditions.

 

Pizza

 

14"

12"

Special Pizza 17.50 15.95 
          Topped with sausage, bacon, green peppers, mushrooms, and onion
Veggie Pizza  15.50 13.95
          Our famous pizza topped with broccoli, mushrooms, onion, green peppers, and black olives
Broccoli Garlic Pizza  12.95 10.95
          Topped with butter garlic sauce with broccoli and provel cheese
Cheese 11.50 10.50
Sausage 12.95 11.50
Pepperoni 12.9511.50 
Mushrooms 12.9511.50 
Hamburger 12.9511.50 
Green Pepper12.9511.50 
 Black Olives

 12.95

 11.50

 Onions

 12.95

 11.50

 Anchovies

 12.95

 11.50

 Bacon

 13.50

 12.25

 Artichoke Hearts

 13.50

 12.25

Additional Toppings1.75

 1.50